Salmon Recipe | Divine Recipes

Smoked Salmon, Pear and Walnut Salad »

Ingredients: 20g smoked salmon 2 small fennel bulbs 3 medium sized nashi pears 2 cups baby rocket leaves 1 cup radicchio heart leaves 2 small zucchini 4 tablespoons extra virgin olive 2tablespoons lemon juice pepper and salt to taste Method: Trim outer layer off the fennel. Wash, slice, and place in the bowl. Core and [...]

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Cream cheese and dill rolled in smoked salmon »

Ingredients: 200g fresh Tasmanian Smoked Salmon 200g cream cheese, softened 1/2 cup dill, parsley & chives finely chopped Rind of 1 lemon 1 nori sheet finely sliced Method: Spread your smoked salmon over a large piece of baking paper or foil overlapping to form a large square. In a small bowl mix your cream cheese, [...]

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Salmon Pie »

Ingredients – 1 pound can Salmon, drained, boned and flaked 1 cup cooked Peas (8 ounces can, drained OR cooked frozen) 2 tablespoons finely chopped Green Pepper 1 cup grated Cheese 1/2 cup Milk 1 cup Bisquick Baking Mix 1/3 cup Milk 2 tablespoons Mayonnaise Preparation: Mix salmon, peas and green pepper. Spread in lightly [...]

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Salmon Stuffed Bell Peppers »

Ingredients – 6 large Bell Peppers 2 tablespoons Olive Oil 1/2 cup minced Green Onions 1/2 teaspoon Oregano 1/2 teaspoon Fresh Basil 1 large clove Garlic, pressed 2 cups cooked flaked Salmon 2 cups cooked Rice 1 Egg, lightly beaten 1 cup chopped Tomatoes Salt and Pepper, to taste 1 1/2 cups shredded Fontina Cheese [...]

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Salmon With Tarragon Mayo »

A creamy sauce of low-fat yogurt, mayonnaise, and herbs balances the flavor of salmon for a dish that’s cool and refreshing. Salmon is not a mild-tasting fish, so a creamy sauce made of low-fat yogurt, mayonnaise, and herbs balances the flavors and makes the dish cool and refreshing. Here the fish is served on a [...]

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