<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Divine Recipes &#187; Vegetable Recipes</title>
	<atom:link href="http://www.divinerecipe.com/category/recipes/vegetable-recipes/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.divinerecipe.com</link>
	<description>Divine Soul Food Recipes</description>
	<lastBuildDate>Mon, 04 Jul 2011 11:06:34 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.2.1</generator>
		<item>
		<title>ITALIAN VEGETABLE SOUP</title>
		<link>http://www.divinerecipe.com/italian-vegetable-soup/</link>
		<comments>http://www.divinerecipe.com/italian-vegetable-soup/#comments</comments>
		<pubDate>Tue, 05 Jan 2010 11:14:31 +0000</pubDate>
		<dc:creator>Divine Recipes</dc:creator>
				<category><![CDATA[Soup Recipes]]></category>
		<category><![CDATA[Vegetable Recipes]]></category>
		<category><![CDATA[Italian Vegetable Soup Recipe]]></category>
		<category><![CDATA[Soup Recipe]]></category>

		<guid isPermaLink="false">http://www.divinerecipe.com/?p=2447</guid>
		<description><![CDATA[INGREDIENTS * 1/2 tsp salt * Cooking oil spray * 450g/1lb lean minced beef * 100g/4oz cup diced onion * 100g/4oz sliced celery * 50g/2oz sliced carrots * 1 410g can red kidney beans, drained * 1 410g can black eyed beans, drained * 500ml/16fl oz beef stock * Handful of finely chopped fresh parsley [...]]]></description>
		<wfw:commentRss>http://www.divinerecipe.com/italian-vegetable-soup/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Asparagus With Cream Sauce</title>
		<link>http://www.divinerecipe.com/asparagus-with-cream-sauce/</link>
		<comments>http://www.divinerecipe.com/asparagus-with-cream-sauce/#comments</comments>
		<pubDate>Thu, 29 Jan 2009 01:54:41 +0000</pubDate>
		<dc:creator>Divine Recipes</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetable Recipes]]></category>
		<category><![CDATA[Asparagus with Cream Sauce]]></category>

		<guid isPermaLink="false">http://www.divinerecipe.com/?p=826</guid>
		<description><![CDATA[Ingredients: 2 pounds fresh asparagus spears 1 tablespoon butter 1 1/2 tablespoons all-purpose flour 1/2 cup chicken broth 1/2 cup half and half 2 tablespoons Dijon mustard 1 teaspoon lemon juice 1/4 teaspoon pepper Preparation: Snap off tough ends of asparagus. Cook asparagus, covered, in a small amount of boiling water for 6 to 8 [...]]]></description>
		<wfw:commentRss>http://www.divinerecipe.com/asparagus-with-cream-sauce/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Asparagus Casserole Scalloped Asparagus</title>
		<link>http://www.divinerecipe.com/asparagus-casserole-scalloped-asparagus/</link>
		<comments>http://www.divinerecipe.com/asparagus-casserole-scalloped-asparagus/#comments</comments>
		<pubDate>Thu, 29 Jan 2009 01:52:53 +0000</pubDate>
		<dc:creator>Divine Recipes</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetable Recipes]]></category>
		<category><![CDATA[Asparagus Casserole Scalloped Asparagus]]></category>

		<guid isPermaLink="false">http://www.divinerecipe.com/?p=824</guid>
		<description><![CDATA[Cook Time: 25 minutes Ingredients: 2 to 3 pounds of asparagus, or 18 to 20 ounces frozen asparagus 6 tablespoons butter or margarine 3/4 cup soft bread crumbs 1/4 cup all-purpose flour 1/2 teaspoon salt 1/8 teaspoon pepper, or to taste 2 cups milk 1/2 teaspoon Worcestershire sauce 3/4 cup grated mild Cheddar cheese 2 [...]]]></description>
		<wfw:commentRss>http://www.divinerecipe.com/asparagus-casserole-scalloped-asparagus/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Baked Asparagus Casserole Recipe</title>
		<link>http://www.divinerecipe.com/baked-asparagus-casserole-recipe/</link>
		<comments>http://www.divinerecipe.com/baked-asparagus-casserole-recipe/#comments</comments>
		<pubDate>Thu, 29 Jan 2009 01:50:06 +0000</pubDate>
		<dc:creator>Divine Recipes</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetable Recipes]]></category>
		<category><![CDATA[Baked Asparagus Casserole Recipe]]></category>

		<guid isPermaLink="false">http://www.divinerecipe.com/?p=821</guid>
		<description><![CDATA[Ingredients Crushed Ritz crackers (enough to cover bottom of casserole) 2 cans asparagus, drained 1 can mushrooms, drained 1 can peas, drained 1 stick butter 1 c. milk 2 cans cream of mushroom soup 1 c. grated cheese Method Place crushed crackers on bottom of casserole. Layer the drained asparagus, peas, and mushrooms on top [...]]]></description>
		<wfw:commentRss>http://www.divinerecipe.com/baked-asparagus-casserole-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Asparagus Almondine Recipe</title>
		<link>http://www.divinerecipe.com/asparagus-almondine-recipe/</link>
		<comments>http://www.divinerecipe.com/asparagus-almondine-recipe/#comments</comments>
		<pubDate>Thu, 29 Jan 2009 01:47:09 +0000</pubDate>
		<dc:creator>Divine Recipes</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetable Recipes]]></category>
		<category><![CDATA[asparagus almondine]]></category>

		<guid isPermaLink="false">http://www.divinerecipe.com/?p=819</guid>
		<description><![CDATA[Ingredients 1 can cream chicken soup 1/4 c. milk 3 hard boiled eggs, sliced 1/8 inch 1 c. cheddar or colby cheese 1 pkg. frozen cut asparagus, prepared 1 c. sliced almonds 1/2 c. bread crumbs 2 tbsp. butter Method Combine milk and soup. Stir in eggs, cheese, and asparagus; pout mixture in buttered casserole. [...]]]></description>
		<wfw:commentRss>http://www.divinerecipe.com/asparagus-almondine-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Skinny Spinach Dip Recipe</title>
		<link>http://www.divinerecipe.com/skinny-spinach-dip-recipe/</link>
		<comments>http://www.divinerecipe.com/skinny-spinach-dip-recipe/#comments</comments>
		<pubDate>Fri, 23 Jan 2009 01:43:09 +0000</pubDate>
		<dc:creator>Divine Recipes</dc:creator>
				<category><![CDATA[Vegetable Recipes]]></category>
		<category><![CDATA[Skinny Spinach Dip]]></category>

		<guid isPermaLink="false">http://www.divinerecipe.com/?p=682</guid>
		<description><![CDATA[Ingredients 1 container (16 ounces) Yoplait Fat Free plain yogurt (about 2 cups) 1/2 cup reduced-fat mayonnaise or salad dressing 1 teaspoon ground mustard 1 teaspoon salt 1 teaspoon sugar 2 green onions, chopped 1 package (10 ounces) frozen chopped spinach, thawed and well drained 1 can (8 ounces) water chestnuts, drained and chopped Assorted [...]]]></description>
		<wfw:commentRss>http://www.divinerecipe.com/skinny-spinach-dip-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Baked Cabbage Recipe</title>
		<link>http://www.divinerecipe.com/baked-cabbage-recipe/</link>
		<comments>http://www.divinerecipe.com/baked-cabbage-recipe/#comments</comments>
		<pubDate>Wed, 14 Jan 2009 23:31:19 +0000</pubDate>
		<dc:creator>Divine Recipes</dc:creator>
				<category><![CDATA[Cabbage Recipes]]></category>
		<category><![CDATA[Vegetable Recipes]]></category>
		<category><![CDATA[Baked Cabbage Recipe]]></category>

		<guid isPermaLink="false">http://www.divinerecipe.com/?p=487</guid>
		<description><![CDATA[Ingredients 1 head cabbage, quarter 1 onion, chopped 1 fresh dill 1/3 cup vegetable broth 1 apple, peel, chop 1/3 cup white wine, optional 3 tbsp fresh parsley, chopped 1/4 cup non-fat mozzarella, shredded Directions Put cabbage in casserole. Top with onion, apples, cheese and parsley. Put broth in bottom. Cover with foil and bake [...]]]></description>
		<wfw:commentRss>http://www.divinerecipe.com/baked-cabbage-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bacon Cabbage and Pasta Soup Recipe</title>
		<link>http://www.divinerecipe.com/bacon-cabbage-and-pasta-soup-recipe/</link>
		<comments>http://www.divinerecipe.com/bacon-cabbage-and-pasta-soup-recipe/#comments</comments>
		<pubDate>Wed, 14 Jan 2009 23:28:56 +0000</pubDate>
		<dc:creator>Divine Recipes</dc:creator>
				<category><![CDATA[Cabbage Recipes]]></category>
		<category><![CDATA[Vegetable Recipes]]></category>
		<category><![CDATA[Bacon]]></category>
		<category><![CDATA[Cabbage]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Soup]]></category>

		<guid isPermaLink="false">http://www.divinerecipe.com/?p=485</guid>
		<description><![CDATA[Ingredients 4 slices bacon, cut up 2 cup coarsely shredded cabbage 2 (14-1/2 oz.) cans beef 1 broth 1 (16 oz.) pkg. green giant 1 frozen pasta &#38; vegetables 1 accent garden herb 1 seasoning Directions Cook bacon in large saucepan until crisp; remove bacon and drain on paper towels. Crumble bacon. Cook cabbage in [...]]]></description>
		<wfw:commentRss>http://www.divinerecipe.com/bacon-cabbage-and-pasta-soup-recipe/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Aromatic Cabbage Recipe</title>
		<link>http://www.divinerecipe.com/aromatic-cabbage-recipe/</link>
		<comments>http://www.divinerecipe.com/aromatic-cabbage-recipe/#comments</comments>
		<pubDate>Wed, 14 Jan 2009 23:24:42 +0000</pubDate>
		<dc:creator>Divine Recipes</dc:creator>
				<category><![CDATA[Cabbage Recipes]]></category>
		<category><![CDATA[Aromatic Cabbage Recipe]]></category>

		<guid isPermaLink="false">http://www.divinerecipe.com/?p=482</guid>
		<description><![CDATA[Ingredients 1 cabbage, small, about 2 1/2s 2 onions, medium 3 tbsp vegetable oil 1/2 tsp cumin seeds,whole 1/2 tsp fennel seeds, whole 4 tsp sesame seeds salt Directions Remove coarse outer leaves from cabbage, quarter and core. Cut into fine fine shred, either by hand or with food processor. Set aside. Peel onions; cut [...]]]></description>
		<wfw:commentRss>http://www.divinerecipe.com/aromatic-cabbage-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Abidjan Cabbage Salad Recipe</title>
		<link>http://www.divinerecipe.com/abidjan-cabbage-salad-recipe/</link>
		<comments>http://www.divinerecipe.com/abidjan-cabbage-salad-recipe/#comments</comments>
		<pubDate>Wed, 14 Jan 2009 23:20:30 +0000</pubDate>
		<dc:creator>Divine Recipes</dc:creator>
				<category><![CDATA[Cabbage Recipes]]></category>
		<category><![CDATA[Vegetable Recipes]]></category>
		<category><![CDATA[Abidjan Cabbage Salad]]></category>
		<category><![CDATA[Recipe]]></category>

		<guid isPermaLink="false">http://www.divinerecipe.com/?p=479</guid>
		<description><![CDATA[Ingredients 4 cup thinly sliced cabbage 1 cup shredded carrot 1 cup pineapple chunks 1 juice of 1 lemon 1 juice of 1 orange 1/4 tsp salt 1/3 cup vegetable oil Directions Place cabbage, carrots &#38; pineapple into a large bowl. Mix the dressing by whisking all the ingredients together till creamy or by drizzling [...]]]></description>
		<wfw:commentRss>http://www.divinerecipe.com/abidjan-cabbage-salad-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>

