Ingredients: 1/2 pound crab meat 1/2 pound shelled, cooked salad shrimp 1 (10.75-ounce) can condensed cream of shrimp soup 1 cup mayonnaise 1 cup milk 1 (8-ounce) package very fine small noodles 2 cups grated sharp cheddar cheese 1 (6-ounce) container fried onion rings Method: 1. Preheat oven to 350*F (175*C). 2. In a large [...]
Ingredients: 1/2 cup chicken broth 1/2 cup white wine 1 cup half-and-half 1/2 cup heavy cream 2 teaspoons butter, softened 1 tablespoon all-purpose flour 1/2 pound crabmeat 2 tablespoons chopped flat-leaf parsley 2 tablespoons chopped green onions 1/2 teaspoon salt 1 tablespoon lemon juice 8 ounces linguine 1 tablespoon butter 2 tablespoons freshly grated Parmesan [...]
Ingredients: 1 tablespoon butter 8 ounces shiitake or white mushrooms, coarsely chopped 1 garlic clove, finely minced 1/2 pound picked crab leg meat, coarsely chopped 1/2 cup frozen corn kernels, thawed (or preferably use fresh) 1/4 cup sour cream 2 tablespoons finely chopped green onions Zest of 1 lemon Salt and freshly ground white or [...]
Ingredients: 2 pounds plum tomatoes, peeled and chopped, or 1 (32-ounce) can peeled tomatoes 1 yellow onion, finely chopped 1/4 teaspoon red pepper flakes 1 pound pasta shells 2 cloves garlic 1/2 cup firmly packed fresh flat-leaf parsley 1 1/2 pounds bay scallops Salt 3 tablespoons heavy cream Freshly grated Parmesan cheese for garnish Method: [...]
Ingredients: 4 artichokes 4 lobsters, 1 1/2 lbs. each 4 plum tomatoes, diced 3 egg yolks 1 c. (4 oz.) diced Mozzarella cheese 3 cloves garlic 1 tbsp. lemon juice 1/2 tsp. salt 1/4 tsp. pepper 1 c. olive oil 1/4 c. chicken broth 4 anchovy fillets 1/2 c. toasted pine nuts 8 pitted olives, [...]
Ingredients 3-4 lbs. whole beef tenderloin, butterflied 2 (4 oz.) lobster tails 1 tbsp. melted butter 1 1/2 tsp. lemon juice 6 slices bacon, partially cooked 1/2 c. sliced green onion 1/2 c. butter 1/2 c. dry white wine 1/8 tsp. garlic salt Garnish: Whole mushrooms, watercress Method Preheat oven to 425 degrees. Bring lobster [...]
Ingredients: 12 lobster tails, medium sized 1 lb. fresh crabmeat at the fish market (comes in a container) 1/2 c. Italian bread crumbs 1/2 c. olive oil 1/2 tsp. salt and pepper 1/2 tsp. garlic powder 2 tbsp. paprika Method: Saute crabmeat with olive oil and bread crumbs. Set aside. Broil lobster tails for about [...]
CHUNKY CHICKEN SALAD
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