Salmon Recipes | Divine Recipes

Smoked Salmon, Pear and Walnut Salad »

Ingredients: 20g smoked salmon 2 small fennel bulbs 3 medium sized nashi pears 2 cups baby rocket leaves 1 cup radicchio heart leaves 2 small zucchini 4 tablespoons extra virgin olive 2tablespoons lemon juice pepper and salt to taste Method: Trim outer layer off the fennel. Wash, slice, and place in the bowl. Core and [...]

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Cream cheese and dill rolled in smoked salmon »

Ingredients: 200g fresh Tasmanian Smoked Salmon 200g cream cheese, softened 1/2 cup dill, parsley & chives finely chopped Rind of 1 lemon 1 nori sheet finely sliced Method: Spread your smoked salmon over a large piece of baking paper or foil overlapping to form a large square. In a small bowl mix your cream cheese, [...]

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Salmon en croute »

This makes an impressive dish for a dinner party but is a doddle to put together INGREDIENTS: 150g mascarpone or cream cheese 1 bag watercress , spinach and rocket, about 120g 500g shortcrust pastry , use a butter version such as Jus-rol, which is frozen, or Dorset pastry 500g piece salmon fillets , skinless 1 [...]

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Salmon Patties »

Ingredients – 5 pounds Coho Salmon (grated while frozen) 1 cup Bread Crumbs 1/2 cup Liquid Egg 1/2 Green Pepper 1/2 Red Pepper 1/2 White Onion 1/2 Green Onion 1/4 head Celery 1/4 teaspoon Garlic Powder 1/4 teaspoon Black Pepper 1/4 teaspoon Seasoned Salt Preparation: Mix all ingredients together well. Shape into patties. Cook until [...]

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Salmon Filet With Mango Cilantro Salsa »

Ingredients 1 ripe mango, peeled and ½-inch diced ¼ cup chopped scallion, green part only ¼ cup diced red bell pepper 1 tablespoon finely diced fresh jalapeno 1 tablespoon chopped fresh cilantro 1 small clove garlic, minced 1 tablespoon freshly squeezed lime juice ¼ teaspoon salt ½ teaspoon extra-virgin olive oil Directions: Bake salmon filet [...]

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Salmon Loaf »

Ingredients – 2 cans (14 3/4 ounces each) Salmon, drained, flaked and liquid reserved 2 Large Eggs 1 cup Milk 3 cups coarse Cracker Crumbs 1/4 cup chopped Green Onions (3 medium) 2 tablespoons Lemon Juice 1/4 teaspoon Salt 1/4 teaspoon Pepper Lemon wedges, if desired Preparation: Heat oven to 350 degrees. Grease loaf pan, [...]

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Salmon Pie »

Ingredients – 1 pound can Salmon, drained, boned and flaked 1 cup cooked Peas (8 ounces can, drained OR cooked frozen) 2 tablespoons finely chopped Green Pepper 1 cup grated Cheese 1/2 cup Milk 1 cup Bisquick Baking Mix 1/3 cup Milk 2 tablespoons Mayonnaise Preparation: Mix salmon, peas and green pepper. Spread in lightly [...]

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Salmon Stuffed Bell Peppers »

Ingredients – 6 large Bell Peppers 2 tablespoons Olive Oil 1/2 cup minced Green Onions 1/2 teaspoon Oregano 1/2 teaspoon Fresh Basil 1 large clove Garlic, pressed 2 cups cooked flaked Salmon 2 cups cooked Rice 1 Egg, lightly beaten 1 cup chopped Tomatoes Salt and Pepper, to taste 1 1/2 cups shredded Fontina Cheese [...]

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Salmon With Dill Sauce »

Ingredients – 1 pound Salmon Fillet 1 1/2 teaspoons Dill Weed, divided 1/2 cup plain Yogurt 1/2 teaspoon Sugar 1/2 teaspoon Salt-Free Seasoning Blend Preparation: Preheat oven to 375ºF. Place salmon in a 9 X 13 pan which has been coated with nonstick cooking spray. Sprinkle top with 1/2 tsp. dill; cover and bake 20-25 [...]

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Salmon Macaroni and Cheese »

Ingredients: 2 cups macaroni 2 cups diced processed cheese 1/2 cup milk 1/4 cup butter 1 (10.75-ounce) can condensed cream of mushroom soup 1 cup frozen peas 1 (7-ounce) can salmon Method: 1. Cook macaroni according to package directions; drain. 2. In a large saucepan over medium heat, combine cheese, milk and butter. Stir until [...]

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