Ingredients: 1 free range chicken, weighing 1.5-2kg 500g goose fat 12 kipfler potatoes 1 head garlic 8 shallots 8 baby turnips 8 Dutch carrots 8 sprigs thyme 100ml Madeira wine 100ml water Salt and pepper Persillage (herbed breadcrumbs) 2 tablespoons curly leaf parsley, finely chopped 1 teaspoon fresh thyme leaves 2 cloves garlic 4 tablespoon [...]
Ingredients: 1/4 pound unsalted butter, melted 2 teaspoons celery salt 1 1/2 teaspoon dried oregano, finely crumbled 2 teaspoons paprika 1 1/2 teaspoon curry powder Salt Freshly ground black pepper 8 boned and skinned chicken breast halves Flour for dredging 3/4 cup sliced roasted almonds 1 1/2 cup light cream (half-and-half) or low-fat milk 1/2 [...]
Ingredients: 6 pieces boneless chicken breasts 1/2 cup all purpose flour 2 eggs 1/2 teaspoon salt 1/4 teaspoon pepper 2 cups fresh bread crumbs 1 1/2 cup toasted almonds, finely chopped 2 tablespoons unsalted butter 2 tablespoons vegetable oil Sauce: 2 tablespoons lemon juice 1 tablespoon grainy style or Dijon mustard 1/2 cup whipping cream [...]
Ingredients 1 oz Blanched almonds; ground 1 tb Bread crumbs; plain, dried 1 1/2 ts Parmesan cheese; grated 1/8 ts Salt 1/8 ts Basil leaves 8 oz Chicken cutlets; divided 1/2 1 tb Skim milk 1 tb Vegetable oil 2 Lemon wedges Instructions 1. Pound chicken cutlet to 1/8 inch thickness. On sheet of wax [...]
Ingredients 5 c Diced chicken (boned, skinned) 1/2 c Mayonaise 1/2 c Plain yogurt 1 cn Cream mushroom soup 2 c Chicken broth 3/4 tb White pepper 1 tb Salt 2 tb Lemon juice 3 tb Chopped onion 4 c Cooked rice 8 oz Can sliced water chestnuts 1 1/2 c Sliced almonds 1 c [...]
Ingredients 1/2 c Almonds, slivered 2 1/2 c Chicken, cooked 4 tb Butter 1/4 c Flour 1/4 c White raisin 1/2 c Mushrooms, sliced 1 c Evaported milk 1/2 c Sherry 1 ds Salt 1 ds Pepper Instructions 1. Melt half the butter in a large skillet. Saute’ mushrooms about 2 minutes. Add rest of [...]
Ingredients 4 Boneless and skinless chicken breast halves 1 Egg, slightly beaten 1/2 c Seasoned bread crumbs 2 tb Butter or margarine 1 3/4 c Spaghetti sauce 1/2 c Shredded mozzarella cheese 1 tb Grated parmesan cheese 1/4 c Chopped fresh parsley Directions: 1. Using palm of hand flatten chicken to even thickness. Dip chicken [...]
Cooking Time 30 minutes Ingredients 1 (about 200g) single chicken breast fillet 1 egg 50g Weight Watchers rindless bacon rashers, cut crossways into thin strips 30cm baguette (French breadstick), diagonally cut into 1cm-thick slices 1 baby cos lettuce, leaves separated, washed, dried 150ml Caesar salad dressing Method 1. Heat a non-stick frying pan over medium-high [...]
Prep 15 mins Cook min 2 hrs 20 mins Ingredients butter , for greasing 1.6kg chicken 1kg roasting potatoes , halved or quartered if large 2 whole garlic heads, halved through the middle 100ml white wine 100ml chicken stock 2 stems rosemary , broken into sprigs 6 bay leaves 1 lemon , cut into wedges [...]
Ingredients: 2 egg whites 1 1/4 c. finely chopped cashew nuts 2 whole chicken breasts, skinned, boned and thinly sliced 2 c. peanut or vegetable oil 1/4 c. cornstarch 1 tsp. sugar 2 tsp. salt 1 1/2 tbsp. dry sherry Preparation: In small bowl, combine cornstarch, salt, sugar and sherry. In separate bowl, beat egg [...]
CHUNKY CHICKEN SALAD
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