INGREDIENTS : Two 3-3 1/2 LB chickens jointed & seasoned to taste 1 teaspoon paprika 8 oz. butter melted 2 tablespoons curry powder Pinch of ground ginger, salt to taste Black pepper to taste METHOD: Combine melted butter, curry powder, ginger, salt & paprika. Set chicken in shallow roasting pan, top sides down & thoroughly [...]
INGREDIENTS : 4 skinless, boneless chicken breasts 1 teaspoon vegetable oil 1 1/2 onions, chopped 1 red bell pepper, chopped 1 green bell pepper, chopped 1 tablespoon chopped roasted garlic 1/2 (14 ounce) can coconut milk salt and pepper to taste 1 pinch crushed red pepper flakes METHOD: Preheat oven to 425 degrees F (220 [...]
INGREDIENTS : 1- 3lbs chicken 2 tablespoon curry powder onion, thyme, garlic, pepper, black pepper. salt to taste lemon or lime juice METHOD: Clean, skin,and cut chicken in small pieces,then wash with lime or lemon juice Drain, season with curry, onion, thyme, garlic, peppers, salt and let marinate for awhile In a skillet pour about [...]
INGREDIENTS : 1 chicken (2.5 – 3lbs) Onions and or escallion Garlic Thyme Country pepper or black pepper Salt to taste Ketchup Soy sauce Cooking oil METHOD: Clean chicken, wash whole in lime water if desired. Cut into serving pieces, season to taste. Remove seasoning from serving pieces, fry pieces of chicken in shallow fat [...]
INGREDIENTS : 4-6 cups cooked rice (cold) 1 cup cooked chicken chopped 1 sweet pepper (Bell pepper) chopped finely 2 stalks escallion chopped 1 large onion chopped 1 egg (optional) Soy Sauce Black Pepper Oil METHOD: Saute Chicken, onion, pepper, escallion in 2 – 2.5 tablespoon cooking oil in large pan. Add egg unbeaten to [...]
INGREDIENTS : 1- 3lbs chicken Jerk Sauce lemon or lime juice METHOD: 1. Clean, skin,and cut chicken in medium pieces,then wash with lime or lemon juice 2. Rub the chicken with the Jerk seasoning. 3. Be sure to rub under skin and in cavities 4. Marinate overnight. 5. Grill at lowest possible setting over a [...]
INGREDIENTS : 4 chicken legs and thighs (or other chicken parts to equal that) 1/2 tsp. salt 2 tbsp. peanut oil 4 tbsp. soy sauce 4 tbsp. honey 3 tbsp. white vinegar 1 1/2 tsp. dried thyme 1/2 tsp. szechuan pepper (toasted in dry skillet and ground)(optional) 1/2 tsp. ground black pepper 1/2 tsp. pimento [...]
INGREDIENTS: 1-Cup Buttermilk ⅔ cup Red Stripe Beer 8 Drumsticks 1 cup yellow Cornmeal 1 Cup all Purpose Flour ½ cup cornstarch ½ cup Dry Jerk Seasoning 1 Tablespoon Paprika 2 Tablespoon salt 2 tablespoons black pepper Vegetable or Peanut Oil for frying METHOD: Combine the Red Stripe Beer and Cup Buttermilk in a large [...]
NGREDIENTS: 1 lb Yellow Yam 1lb Cooked Chicken 4 oz Bread Crumbs 1 tsp Lemon Juice ½ teaspoon minced garlic Pinch of salt Black pepper 2 Eggs ½ pint cooking oil Parsley METHOD: Sautee chicken. Boil yam until soft Mince cooked chicken finely and crush into boiled yam Combine chicken mixture, 2oz bread crumbs, seasoning, [...]
INGREDIENTS: Frozen vegetables (Broccoli, carrots, beans, etc) 1 onion – sliced 1-teaspoon salt to taste 2-tablespoons cornstarch ¼ cup water 4-tablespoons olive oil 1-teaspoon cayenne pepper 4 tablespoons curry METHOD: Add olive oil into a skillet and heat Add curry & mix with hot oil Add onion slices & sauté Add frozen vegetables to skillet [...]
CHUNKY CHICKEN SALAD
Recipe: Pumpkin, raisin and cinnamon cookies
Recipe: Chocolate, pumpkin and pecan brownies
Halloween recipes: A smashing pumpkin feast
Quinoa Salad With Lime Ginger Dressing and Shrimp
Salad With Tuna and Vegetables
Roasted Pepper and Tomato Salad
Baby Salad Greens With Sweet Potato Croutons and Stilton
Wild Rice Salad With Celery and Walnuts
Middle Eastern Pita and Vegetable Salad (Fattoush)
Warm Potato Salad With Goat Cheese
Summer Salad With Feta
Spinach Salad With Seared Shiitake Mushrooms
Salmon en croute
Chocolate Soufflés
Sweet Potato And Chilli Soup
A Whole Baked Fish
Coconut Drops Recipe
Bread Pudding Recipe