Coconut Bread Recipe »

Coconut Bread Recipe

INGREDIENTS :

3 cups flour
3/4 cup sugar
4 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon cinnamon
1/8 teaspoon nutmeg
1 1/3 cups shredded coconut
1 1/2 cups milk
1 egg
2 tablespoons vegetable oil
1 teaspoon vanilla extract

METHOD:

Preheat oven to 350 degrees
Combine flour, sugar, baking powder, salt, cinnamon, nutmeg and coconut in large bowl.
In separate bowl, beat milk, egg, oil and vanilla extract together [...]

Jamaican Beef Patty »

Jamaican Beef Patty

INGREDIENTS FOR BEEF FILLING:

2 lbs ground beef
1/2 teaspoon Accent
8 sprigs of thyme
2 ozs escallion
2 small hot peppers
1 teaspoon paprika
half a loaf french bread
1 teaspoon salt

METHOD:

Grind escallion and hot peppers in a mincing mill.
Add to ground beef with salt.
Place meat in a saucepan making a well in the center into which place 4 sprigs of thyme.
Cook [...]

Hardough Bread Recipe »

Hardough Bread Recipe

INGREDIENTS :

6 cups bread f lour
1 pack yeast (about 2 tablespoons)
1 teaspoon salt
1 pt warm water
1/4 cup sugar
4 ozs shortening
Milk or egg white for glazing

METHOD:

Pour flour in warm bowl.
Add shortening to flour & cut in with knife.
Add yeast, sugar, and salt
Add warm water
Knead until soft and roll out
Put in a warm place to rise approx. [...]

Carrot Cake »

Carrot Cake

INGREDIENTS :

3 cups of shredded raw carrots
4 beaten eggs
1 3/4 pounds brown sugar
2 1/2 cups flour
1 1/2 cup oil
1 teaspoon vanilla
1 1/2 cinnamon
3/4 nutmeg
1/2 teaspoon mixed spice
1 teaspoon baking soda
1/2 teaspoon salt

METHOD:

Combine carrot and sugar and mix
Add beaten egg, then oil and vanilla and mix well
Combine and sift together the flour, cinnamon, spices, nutmeg, mixed [...]

Spicy Carrot Bread »

Spicy Carrot Bread

INGREDIENTS :

1 cup finely shredded raw carrot
2 eggs
1/2 cup sugar
1/2 cup salad oil
1 1/2 cup flour
1 teaspoon Baking Powder
3/4 teaspoon Baking Soda
1/2 teaspoon cinnamon
2 tablespoon orange rind
1 teaspoon grated orange rind
1 teaspoon grated ginger
1/4 cup rasin
1/4 cup nuts (optional)
1/8 teaspoon salt

METHOD:

Preheat oven to 350°F
In a large bowl beat eggs and add sugar . Beat until [...]

Blue Draws Recipe »

Blue Draws Recipe

INGREDIENTS :

3 Cups Grated green Bananas
1 Cup grated coconut
2.5 cups grated sweet potatoes
1 cup flour
1 tsp. Baking powder
1 tsp salt
1 tsp vanilla
1 tsp mixed spice
2 cups coconut milk
1 1/2 cups brown sugar

METHOD:

Mix all ingredients together. Place one cup mixture into quailed banana leaves. Wrap and tie with string or banana bark. Put the small parcels [...]

Rock Bun Recipe »

Rock Bun Recipe

INGREDIENTS:

4.5 oz. sugar
4 oz. raisins
8 oz. flour
3 oz. butter
1 tsp. baking powder
1 large egg
1 tsp. vanilla
nutmeg and cinammon to suit

METHOD:

Combine butter and sugar
Add beaten egg and vanilla.
Stir in flour, baking powder, raisins, and spices
Rolls into buns
Bake at 350*F till done

More Jamaican Recipes, Breads and Cakes, Recipes
courtesy of jamaicans.com

Plantain Tart Recipe »

Plantain Tart Recipe

NGREDIENTS FOR PASTRY:

.5 lb flour
3.5 ounces shortening
.5 teaspoon salt
ice water

METHOD:

Put flour into cold basin.
Add salt & mix .
Cut shortening into small parts .
Add to flour .
Rub shortening & flour until the mixture is like fine crumbs .
Bind the flour mixture by using a tablespoon & cold water to make a stiff paste .
Mix with a [...]

Cocoa Bread 2 Recipe »

Cocoa Bread 2 Recipe

INGREDIENTS :

2 pkg yeast
1 teasp sugar
1/4 cup warm water
3/4 cup warm milk
1 + 1/2 teasp salt
1 egg, lightly beaten
about 3 cups flour
1/2 cup butter melted

METHOD:

Dissolve yeast and sugar in water then stir in milk, salt and egg.
Add 1/2 of the flour and stir, continue to add flour until you have a dough that can be [...]

Banana Bread Recipe »

Banana Bread Recipe

INGREDIENTS :

1/2 cup shortening
1/2 teaspoon salt
1/2 cup sugar
2 eggs
2 cups flour
1 teaspoon baking soda
3 ripe bananas (mashed)
1 teaspoon vanilla

METHOD:

Cream shortening, sugar,& salt.
Add beaten eggs, flour, baking soda, banana,& vanilla.
Grease pan, pour in batter, bake at 350 degrees F for 40-60 minutes or until done
Serves : 8

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