Ingredients: 1 pound “no-boil” lasagne 36 ounces chopped or crushed tomatoes 3 cloves garlic, crushed 1 T. dried oregano 1 T. dried parsley 1 pound ricotta cheese 3 ounces grated Parmesan cheese 8 ounces grated mozzarella cheese 2 eggs, slightly beaten 10 ounces frozen chopped spinach Preparation: Preheat the oven to 375°F. Put the frozen [...]
This white lasagna, made with chicken and cream cheese, is quick and easy to make. Prep Time: 26 minutes Cook Time: 45 minutes Ingredients: 1 tablespoon olive oil 1 onion, chopped 3 cloves garlic, minced 1 (8-ounce) package sliced mushrooms 1 red bell pepper, chopped 3 cups cubed, cooked chicken 1 (8-ounce) package cream cheese, [...]
CHUNKY CHICKEN SALAD
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