Chocolate – Covered Pretzels »
Instructions: Pretzel rings Wax paper 1 (16 ounce) bag semisweet chocolate chips Microwave-safe bowl Fork An adult should help with this project. Directions: Melt the chocolate chips in the bowl, stopping every 15 seconds to stir the chocolate. Dip each pretzel, one at a time, into the melted chocolate, using a fork to hold each [...]
Chocolate Dipped Bananas »
Ingredients: 4 medium bananas 4 wooden “craft” sticks 7 bars (1.5 ounce size) dark chocolate, chopped 2 tablespoons vegetable shortening Toppings granola chopped nuts sprinkles crushed cookies candy sweet cereal Turn this recipe into a puzzle! Directions: Line a baking sheet with waxed paper. Cut about 1 inch from one end of each banana. Insert [...]
Chili Dog Casserole »
Instructions: 2 (15 ounce) cans chili with beans 1 (16 ounce) package hot dogs 10 corn or flour tortillas 2 cups shredded Cheddar cheese Directions: Spoon one can of chili into 13 x 9-inch baking dish. Roll hot dogs up in tortillas. Place in baking dish seam side down. Top with remaining chili, then sprinkle [...]
Cherry Angels »
Instructions: 1 angel food cake 1 can cherry pie filling 1 carton whipped topping Directions: Cut the cake into serving-size pieces. Spoon some cherry pie filling on top, then top with whipped topping. Serve.
Cheddar Scrambler »
Instructions: 4 eggs 1/4 cup milk 1/4 cup shredded Cheddar cheese 2 slices crisp-fried bacon, crumbled Salt and pepper, to taste 2 tablespoons butter Directions: Break eggs into small bowl. Beat with fork until foamy. Add milk, cheese, bacon and salt and pepper; mix well. Melt butter in skillet over medium heat. Add egg mixture [...]
Caramel Marshmallows »
Instructions: 1/2 pound caramels 3 tablespoons hot water 3/4 cup toasted coconut or finely chopped pecans 32 large marshmallows Line a cookie sheet with wax paper. Place the caramels and hot water in top of double boiler. Heat over simmering water, stirring often, until caramels are melted. Directions: Use a fork or thick skewer to [...]
Caramel Apple Milkshakes »
Instructions: 3 cups frozen vanilla yogurt 3/4 cup 1% low-fat milk 1/2 cup applesauce 1 teaspoon cinnamon 1/4 cup caramel topping Directions: Place the yogurt, milk, cinnamon, and topping in a blender. Cover and blend until smooth. Pour into 4 glasses. Serve immediately.
Cannoli For Kids »
Instructions: 15 ounces part-skim ricotta cheese 2/3 cup confectioners’ sugar 1/2 teaspoon grated orange peel 1/2 teaspoon vanilla extract 2 tablespoons miniature chocolate chips 10 sugar ice cream cones Directions: In a large bowl with electric mixer at low speed, beat ricotta cheese, sugar, orange peel and vanilla extract just until smooth. Stir in chocolate [...]
Bunny Cake »
Instructions: Cake mix – baked to form two circular cakes Frosting (either homemade or store bought) Licorice for whiskers – M&Ms for decoration You have two circular cakes, as though each would normally be one layer of a birthday cake. One is the head. The other is used the make ears and a bow tie. [...]
Biscuit Pizza »
Instructions: 1 small can pizza sauce Grated mozzarella cheese 1 (10 count) can biscuits Directions: On ungreased cookie sheet, place biscuits about one inch apart. Flatten biscuit with palm of hand, then put on one tablespoon of pizza sauce and sprinkle on cheese. Bake according to directions on biscuit can, usually at 450 degrees F [...]
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